Creamy berry trifle is the ultimate dessert! Its filled with spongey cake, homemade vanilla pudding, three types of berries, and fluffy whipped cream. Its a no-bake treat thatll be a hit at your next get-together!__________ CLICK FOR RECIPE ___________PRINTABLE RECIPE: https://thestayathomechef.com/berry-trifle/ Ingredients 6 cups angels food cake or sponge cake, cubed 4 cups vanilla pudding, homemade 4 cups berries fresh, variety 4 cups whipped creamInstructions1 To start the layering of the trifle, add in 3 cups of cubed sponge cake to the bottom of the trifle dish.2 Spread onto that the best you can, 2 cups of vanilla pudding.3 Spoon 2 cups of berries. Top the berries with 2 cups whipped cream.4 Repeat the process and place a few whole berries on top to finish it off.Vanilla Pudding Recipe:5 tablespoons butter3 tablespoons cornstarch4 cups heavy whipping cream1/4 cup sugar1 1/2 cups white chocolate chipsIn a medium saucepan, melt butter over low heat. Once completely melted, add in cornstarch and whisk until well combined. Let cook 1 minute.Whisk in heavy cream and sugar. Stir continually while slowly increasing the heat to medium-high.When the cream thickens and starts to simmer, immediately remove the pan from the heat. Stir in white chocolate chips until completely melted.Cover and let cool in the refrigerator until chilled, and serve when completely cooled and set, at least 1 hour.Whipped Cream Recipe:3 cups heavy cream1/3 cup powdered sugarUsing a chilled bowl, combine these 2 ingredients and whip until stiff peaks form.Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.SUBSCRIBE to my channel: http://youtube.com/thestayhomechefFACEBOOK: The Stay At Home ChefINSTAGRAM: TheStayAtHomeChefPINTEREST: The Stay At Home ChefTWITTER: TheStayHomeChefCONTACT ME:
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