This Crispy Methi Mathri Recipe is popular North Indian Snacks and tea time recipe.Full recipe: https://goo.gl/WaamOJIngredients:400 grams All purpose flour100 grams semolina3/4 cup oil/melted ghee1 tsp Carom seed1 tsp kalonji/ nigella seeds1 tsp salt or as per taste2 tsp kasuri methi3/4 cup lukewarm waterOil to fry Reshu Drolia-- https://google.com/+ReshuDrolia1/ -- https://twitter.com/mintsrecipes-- https://www.instagram.com/mintsrecipes/------------------------------------------------------------My Products: https://www.amazon.in/shop/mintsrecipeshindiOrpat Electric Beater: http://amzn.to/2BAtNr5Induction: https://amzn.to/2UflSK6Baking Tray: https://amzn.to/2TRX4ZjBorosil Bowl: https://amzn.to/3b4th5LLET'S CONNECT! Subscribe ➔ http://bit.ly/mintsrecipesWebsite ➔ https://www.mintsrecipes.comFacebook ➔ https://facebook.com/mintsrecipesInstagram ➔ https://www.instagram.com/mintsrecipes/Tiktok ➔ http://tiktok.com/@mintsrecipesTwitter ➔ https://twitter.com/mintsrecipes
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ingredients***********************
Prep Time - 30 mins
Cook Time - 40 mins
Total Time - 1 hr 10 mins
Servings - 40 Pieces