Crispy Pata | Panlasang Pinoy

Get the details of this crispy pata recipe here: http://panlasangpinoy.com/2011/02/02/crispy-pata-pulutan-recipe/

Crispy Pata is a Filipino crispy pork dish. This crispy pata recipe makes use of pork leg. The leg is boiled along with seasonings and spices until tender. Afterwards, it is deep fried until it turns crispy. This is eaten as a main dish along with a dip of vinegar. It is also best with beer.
Share this Post:

Related Posts: