Dal Fry Recipe South Indian Style | Kunal Kapur Indian Food Recipes | Dal Takda | Kunal Kapoor

This dal tadka has the robust flavour of Madras Curry Powder and hint of sourness from tamarind. This dal goes best with steamed rice and gives a beautiful flavour of curry leaves.
This recipe uses ingredients that give a unique flavour of South India.
#dalfry #daltadka #dhabadal #KKitchen #KunalKapurRecipes

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