Dal Tadka Recipe | Restaurant Style Dal Tadka Recipe | Easy Dal Tadka Recipe | Punjabi Style-Authentic Dal FryIngredients250 grams Tur Dal2-1/2 cups WaterSalt, to taste1/2 teaspoon Turmeric Powder2 tablespoon Ghee1/2 teaspoon Mustard SeedsCurry Leaves1 big Onion, finely chopped1/4 inch Ginger3 Green Chillies6 Pods Garlic1 teaspoon Chilli Powder1 teaspoon Coriander Powder1/4 teaspoon Asafoetida1 big Tomato, finely choppedCoriander Leaves1/2 teaspoon Cumin Seeds2 Red Chillies1/4 teaspoon Red Chilli PowderThank you for watching this recipe video! Please like, and subscribe to my channel! Please take a moment to like and subscribe to this channel: https://www.youtube.com/SheCooksLike us on Facebook – https://www.facebook.com/shecooksNbakes/Twitter – https://twitter.com/SheCooksnBakesPinterest – https://in.pinterest.com/shecooksNbakes/pins/Google+ –https://plus.google.com/114845971008960172374Youtube - https://www.youtube.com/shecooksMusic courtesy : https://soundcloud.com/vexento