How to make yogurt at homehttps://youtu.be/nzylAfxF_IkChicken qormaIngredients1.chicken qorma cut(1kg)2. Yogurt (1cup)3..ginger garlic paste(2tbsp)4.whole spices(1tsp)5.Salt(1tsp)6.red chilli powder(1tsp)7.turmeric powder(1/4tsp)8.paprika powder(1/4tsp)9.coriander powder(1tbsp)10.yellow food colour(2drops)1 1.kewra water(2tbsp)12.whole spice powder(1tsp)13.oil(1cup)14.onions thinly sliced(2large)Method1.fry onions in oil till light golden on high flame.. Spread on blotting paper.. Leave for 5 minutes... Crush n mix in yogurt2.fry whole spices in oil for one minute.3.add ginger garlic paste.4.add chicken. Fry until its Colour changes n water dries on high flame. 5.let it simmer for 7 minutes or until tender on low flame6.add powdered spices n yellow food Colour and bhoonify for one minute.7.turn the flame off. Put onion yogurt mixture n mix.8.turn the flame on. Add 1.5 cups water. Let it boil.9.add kewra water n whole spice powder. Let it simmer for 5 minutes on slow flame10.dish out11.serve with naan12.like share n subscribe