Dry fruits namkeen is a simple and easy way to prepare namkeen at home. You can consume this mewa namkeen while fasting or anytime of the day.IngredientsLotus seeds – 3 cupCashews - ½ cupAlmonds - ½ cupRaisins - ½ cupSendha salt – 1 tspBlack pepper powder - ½ tspGhee – 1 cupDirectionsMaking:1.Heat a pan with some ghee. Once the ghee is heated well, drop the lotus seeds to it and fry until they become golden brown and then transfer to a plate.2.Likewise fry the cashews and almonds but one by one in the ghee until they become light brown in color and transfer them on another plate.3.Now take the fried lotus seeds in a big mixing bowl along with fried cashews, almonds, raisins, sendha salt and black pepper powder and mix all the ingredients really well. Delicious Dry fruits namkeen for fast is ready.Serving:4.Serve this nutritious dry fruits namkeen as it is. Once the namkeen cools down completely, store it in an airtight container and use it within 2 months.SuggestionsYou can use refined oil instead of ghee.You can fry the thin slices of coconut and add to it. To add muskmelon seeds, cover and fry them in little ghee until they turn puffy. You can also fry the walnuts or any other dry fruit to the namkeen. Click http://nishamadhulika.com to read Dry Fruits Namkeen for Vrat. Also known as Faraali Dryfruit Namkeen Recipe, Phalahari Dryfruit Namkeen.
