I scream, you scream, we all scream for this funky durian ice cream sandwich made like they do it in Singapore, on plain white bread.Ingredients:1 (14-ounce) can condensed milk1 1/2 cups pureed and strained fresh durian (can substitute mango)2 cups heavy creamSliced white bread Steps:In a bowl, add condensed milk and pureed durian. Stir to combine.Whisk heavy cream until stiff peaks form. Add a little bit of whipped cream to durian mixture and mix to combine. Pour this mixture back into bowl with whipped cream, and gently fold together.Line a loaf tin with plastic wrap, and pour in durian cream mixture. Fold plastic wrap over, and allow to freeze overnight.Remove from mold, and peel away plastic wrap. Cut into 1-inch pieces and place in a slice of bread that has been folded over. Enjoy!For more amazing shows & recipes download the Tastemade App: http://link.tastemade.com/HE7m/1cY7XuVWaA___Subscribe to Tastemade: http://taste.md/1QsXIWqFIND us on Snapchat Discover: http://taste.md/1P9UuDMLIKE us on Facebook: http://taste.md/1Zf0BveFOLLOW us on Instagram: http://taste.md/1OaAv4PMore daily programming http://www.tastemade.comWatch us behind the scenes at Snapchat: @tastemade