EASY 4-Ingredient Scones recipe.

Here's the EASY recipe for these 4-ingredient scones:

3 1/2 cups all purpose flour
4 tsps baking powder
1 cup vegan sour cream
1 cup fizzy lemonade

Mix everything together, knead for a few minutes, shape into 1-inch tall sheet, cut out circles (or squares). Place on baking sheet lined with parchment paper and bake at 390 F for 15 minutes. Enjoy with cream and jam!

Joanne Lee Molinaro is a Korean American trial lawyer, New York Times best-selling author, James Beard Award-winner, and host of the Are You Ready podcast. With nearly 5 million fans spread across her social media platforms, Joanne has appeared on The Food Network, CBS Saturday Morning, ABC's Live with Kelly and Ryan, The Today Show, PBS, and The Rich Roll Podcast. She's been featured in the Los Angeles Times, The Washington Post, The Atlantic, NPR, and CNN; and her debut cookbook was selected as one of The Best Cookbooks of 2021 by The New York Times and The New Yorker among others.

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