Learn how to make delicious crepes the easy way with this fool-proof recipe that anyone can make in just minutes! Using only four common pantry ingredients, youll come back to this recipe again and again!__________ CLICK FOR RECIPE ___________PRINTABLE RECIPE: https://thestayathomechef.com/easiest-crepe-recipe/ Ingredients cup all-purpose flour teaspoon salt 3 eggs 1 cup milk 5 tablespoons butter, for cookingInstructions00:00:40 - What is the consistency of crepe batter?00:01:29 - How to know when to flip a crepe00:02:22 - What kind of toppings to use for crepes00:03:37 - Quick recap Easy Crepe Recipe1 00:00:12 - In a large bowl, stir together flour and salt. Add in eggs and whisk to combine.2 00:00:37 - Slowly pour in milk, whisking until you have a smooth, pourable batter.3 00:00:55 - Heat a 12-inch nonstick skillet over medium heat. Let 1/2 tablespoon of butter melt in the pan.4 00:01:12 - Pour a little of the crepe batter in the pan and swirl it around to cover the bottom of the pan. Let cook about 1 minute, until surface loses its shine. Flip carefully.5 00:01:57 - Repeat until all batter has been used, melting another 1/2 tablespoon of butter for each. This recipe makes about 10 crepes.Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.SUBSCRIBE to my channel: http://youtube.com/thestayhomechefFACEBOOK: The Stay At Home ChefINSTAGRAM: TheStayAtHomeChefPINTEREST: The Stay At Home ChefTWITTER: TheStayHomeChefCONTACT ME:
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