Ruhama from Ruhama's Kitchen presents delicious side dish of roasted carrots and onions, complemented by Tuscanini's hot pepper jam that introduces a sweet and spicy flavor to the carrots. Perfect for Passover, this dish is a breeze to whip up and will add a touch of elegance to your meal! Get the full recipe here https://www.kosher.com/recipe/moroccan-roasted-carrots