Namak para is a deep-fried Indian delicacy that is delicious, crispy and addictingmade with all-purpose flour (maida), semolina, and a few spices such as ajwain, salt, and pepper for a light flavor. It is one of the most popular snacks among kids.https://pipingpotcurry.com/namak-para/#Namakpare #Namakpara #DiwaliRecipes #Nimki INGREDIENTS 2 cups All-purpose flour (maida), 300 grams 2 tablespoon Semolina (Sooji/Rava), optional 5 tablespoon Oil 1 teaspoon Salt 1 teaspoon Carom seeds, (Ajwain) teaspoon Black Pepper, crushed - cup Water Oil, for fryingLike, comment and share! Be sure to SUBSCRIBE for more amazing recipes. If you make this recipe, tag us on Instagram or Facebook #pipingpotcurry. We love to hear about and see your success stories!
