Egg bhurji gravy is a popular Indian dish made with scrambled eggs cooked in a spicy tomato-based gravy. To make this dish, finely chopped onions, and tomatoes are sauted with a blend of spices such as cumin, coriander, turmeric, and red chili powder. Once the tomatoes are cooked down, whisked eggs are added to the pan and scrambled together with the tomato mixture until cooked through.To make the gravy version, the scrambled eggs are cooked in a slightly thicker tomato-based sauce, often made by pureeing a few tomatoes in a blender and adding it to the pan along with some water or broth. The dish is then simmered until the sauce thickens and the flavors meld together.Egg Bhurji Gravy | , , | Egg Masala Curry For Dinner #eggrecipe #eggcurry #eggbhurji #eggrecipes #eggmasala #eggcurryrecipe #hyderabadiruchulu
