Friends, today I'm sharing this Eggless Christmas Cake Recipe made with Whole Wheat Flour, and jaggery :)Do Subscribe to CookingShooking - https://goo.gl/Sxk4FpIngredients:Jaggery - 1/2 cup / 100gWater - 1 1/2 cup / 375gMix Dry Fruits - 1 1/2 cup / 270gButter - 1/3 cup / 85gCondensed Milk - 1/2 cup / 160gAata / Whole Wheat Flour - 1 cup packed, 150gBaking Soda - 1/4 tspBaking Powder - 1/2 tsp Kitchen Products I use: Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq Kitchen Weight Scale - https://amzn.to/2ug3G65 Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - https://amzn.to/2KZSkdn (small pack) Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC Good NonStick Pan - https://amzn.to/2zl0hsa Whipping Cream - https://amzn.to/2ugPB8m Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough) Microwave - https://amzn.to/2ubhHmn (not good) Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com