Eggless Peach Mousse | Cooksmart | Sanjeev Kapoor Khazana

Peach flavoured mousse with no eggs tastes just as delicious

EGGLESS PEACH MOUSSE

Ingredients

6 canned peach
2 canned peaches, roughly chopped
1 tbsp butter
1½ cups chopped dark chocolate
¾ cup fresh cream
1 cup whipped cream

Method

1. Grind 6 canned peaches to a puree and put into a large mixing bowl.
2. Melt butter in a non-stick pan, add dark chocolate and stir on low heat till it melts till smooth.
3. Add cream and mix well and transfer into a medium bowl and set aside to cool.
4. Add whipped cream to peach puree and mix well. Put into stemmed glasses till ¾ full.
5. Pour the cooled chocolate sauce over the peach mousse. Sprinkle a few chopped peaches over chocolate in each glass.
6. Chill in the refrigerator and serve chilled.

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Cuisine - Fusion

Course - Desserts

Dish - Desserts