張媽媽[豆腐魚尾湯] 有湯，有菜，有魚，食譜方便快捷，最適合上班一族！請吃前「相機食先」! 歡迎#mamacheungcooks 你的相片上我 Instagram和Facebook 交流。請LIKE，訂閱和按下鈴鐺功能，有任何新片或互動便會通知大家！謝謝！Mama Cheung’s Tofu Fish Soup is a really easy and quick recipe with a 3-in-1 feature that will give you a delicious soup, tender fish as a side dish and silky tofu and veggies providing you a nutritious combo for you and our family! Remember to tag your fishballs #mamacheungcooks on my Instagram and Facebook @mamacheungcooks! Please give me a LIKE and smash that SUBSCRIBE + notification button for future alerts! Thank you for watching!#張媽媽 #豆腐湯 #tofusoup跟我聯繫 Connect with me:Facebook: https://www.facebook.com/mamacheungcooksInstagram: https://instagram.com/mamacheungcooks/Blogger: http://mamacheungcooks.blogspot.hkTwitter: https://twitter.com/mamacheungcooksPinterest: https://www.pinterest.com/mamacheungTumblr: http://mamacheung.tumblr.comServes 4 people食材份量 Ingredients 400g 鯇魚尾 400g Grass carp tail小棠菜400克 400g Bok Choi豆腐400克 400g Tofu調味料： Seasoning:4克鹽 4g salt 10克紹興酒 10g Xiaoxing wine20克蔥粒 20g chopped spring onion三片薑 3 thick slices of ginger1.5公升水 1.5L water配魚肉的豉油： Dipping sauce for the fish:**15克生抽 15g soy sauce**5克糖 5g sugar5克麻油 5g sesame oil少許胡椒粉 Pinch of white ground pepper訂閱追蹤最新影片：https://goo.gl/6n9DuQ 逢星期四有新片! New release every Thursday!請大家幫幫忙做不同語言的字幕， Please help translate my video into different languages:http://www.youtube.com/timedtext_cs_p...更多推介食譜 Recommended recipes:★梅菜蒸肉餅 一 簡單做法 ★ | Minced Pork with Preserved Vegetableshttps://youtu.be/yxriRALLswk★ 蒜蓉白菜 - 三種材料 簡單做法 ★ | Garlic Bok Choy https://youtu.be/HXQ3_1gaAdc★電飯煲焗雞, 薑蓉 一 斬雞方法★ | Rice Cooker Chickenhttps://youtu.be/RwvshGUOK8E★魚香茄子 一 簡單做法 ★ | Aubergine with Minced Porkhttps://youtu.be/ljcZEoLuakQ★椰子雞湯 如何開椰子 簡單做法★ | Coconut Chicken Soup Recipehttps://youtu.be/Yiwu7h82GGA★蒜蓉粉絲蒸蝦 一 簡單做法 ★ | Steamed Garlic Prawnshttps://youtu.be/IKW5JRIFjFg★蝦餃 ★ | Har Gau Prawn Dumplinghttps://youtu.be/Hs-goqnMyDk★ 粽 一 做法和包法 ★ |Sticky Rice Dumpling / Zongzi / Bak Chang Recipehttps://youtu.be/slfLKgiQAck
