FATTA FAT CHUTNEY - CURRY LEAF CHUTNEY | Vahchef - VahRehVah

Rustic simple instant curry leaf chutney.

http://www.vahrehvah.com/fatta-fat-chutney-curry-leaf-chutney

Ingredients:
Curry leaves 2 Bunch
Peppercorns 1 Tablespoons
Chana dal 1 Teaspoons
Tamarind 10 Grams
Salt 1 0
Jaggery 1 Tablespoons

Directions:
Heat oil in a pan add pepper corns, chana dal saute it for a minute, then add tamarind pieces and lot of curry leaves, salt, slightly saute it and switch off the flame, let it cool down. In a blender add jaggery and curry leaves mixture and make a coarse paste. Serve this with curd rice.


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