This is my latest version of Pinoy Spaghetti. Make this for Christmas and any day that you feel like having it. It's super easy and delicious!Ingredients:1 lb. spaghetti1 lb. ground pork1 Knorr Pork Cube3 tablespoons liver spread12 hotdogs, sliced35 ounces Filipino Style Spaghetti Sauce1 tablespoon all-purpose flour1 cup water1 yellow onion, minced3 cloves garlic, minced3 tablespoons cooking oilSalt and ground black pepper to taste