Brew a cup of this filter coffee to wake you up on a gloomy rainy day, high on taste and super refreshing! FILTER COFFEEIngredients2 tbsps filter coffee powder2 cups milk4 tsps sugarDal wada for serving Method1. Heat 2 cups water in a non-stick pan.2. Add coffee powder in the upper compartment of a traditional coffee filter, press it down with the help of the attachment. Add hot water, cover and set aside for 15-20 minutes.3. Boil milk in another non-stick sauce pan. Set aside.4. Add sugar and coffee decoction in individual traditional filter coffee glasses and mix well. Pour the milk and serve hot with dal wada.Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor #FilterCoffee
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