Flavorful Indian dish Bhindi do Pyaza #shorts

Bhindi do Pyaza is a flavorful Indian dish of crunchy okra cooked with lots of onions, garlic, and aromatic spices. Pair it with dal and rice for a simple Indian meal. Vegan & Gluten-free.

https://pipingpotcurry.com/bhindi-do-pyaza/

INGREDIENTS
1 lb Okra (Bhindi) cut into equal -3/4 rounds
2 tablespoon Mustard Oil or any vegetable oil
teaspoon Cumin seeds (Jeera)
2 Green chili pepper adjust to taste
4 cloves Garlic finely diced
1 cup Onion medium sliced
1 cup Onions or pearl onions, cut into squares and layers separated
Spices
1 teaspoon Salt
teaspoon Ground Turmeric (Haldi powder)
2 teaspoon Coriander powder (Dhaniya powder)
teaspoon Ground Cumin (Jeera powder)
teaspoon Red Chili powder (optional)
teaspoon Dry Mango powder (Amchur)

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