Make this quick and yummy jam with fresh dates and spread it on toasted breads and enjoy!FRESH DATES JAMIngredients250 grams fresh red dates, seeded and roughly chopped½ cup sugar¼ tsp green cardamom powder1 tsp lemon juiceMethod1. Heat a nonstick pressure cooker. Transfer the dates, add 2 cups water and mix well. 2. Cover with the lid and cook till the pressure is released 4-5 times.3. Heat another shallow nonstick pan. Add sugar, ¼ cup water and cook till the sugar syrup reaches 1 string consistency.4. Open the lid of the pressure cooker once the pressure settles completely.5. Transfer in a blender jar and blend to fine puree.6. Add this puree to the sugar syrup and mix well. Cook for 6-8 minutes or till the mixture thickens.7. Add green cardamom powder, lemon juice and mix well. Allow to cool completely.8. Store and use as required.Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comTo get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signupBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#SanjeevKapoor #FreshDatesJam
