Ojingeo-twigim can be found all over Korea, sold by street vendors, served in restaurants, or in neighborhood pubs, but its always best when you make it at home because you can make it just as you like it. Full recipe: https://www.maangchi.com/recipe/ojingeo-twigimHelp others by translating the English caption of this video into your own language:http://www.youtube.com/timedtext_video?v=enO3JvFwzTE&ref=shareMy cookbook:http://www.maangchi.com/realGet Maangchi's letter every month:http://www.maangchi.com/letterMy Instagram:https://www.instagram.com/maangchi/My Facebook:https://www.facebook.com/maangchi/My Twitter:https://twitter.com/maangchi/
