Sulaiman shares with us his experience during his time as a head chef in a renowned burger bar. He also shared why he chose to open up a hawker stall instead of a restaurant. His rendang burger and Jamaican Jerk Chicken is a crowd favourite! Address: 166 Jln Besar, #01-18, Singapore 208877--Website: https://sethlui.com/Facebook: https://www.facebook.com/sethluimarketingInstagram: https://instagram.com/sethluicious/Are you a small-business owner of F&B with a story to tell?Email us your story at
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