Whip up this delicious, creamy Indian fruit custard for any celebration. Made with custard powder, milk, and a variety of fresh fruits, it is a delightful, vibrant dessert. This eggless custard dessert is easy to make in less than 30 minutes.https://pipingpotcurry.com/fruit-custard/Ingredients 3 cups Whole Milk, 24 oz5 tablespoons Sugar, add more to taste3 tablespoon Custard powder, I use and recommend Brown Polson Vanilla Custard PowderPinch cardamom powder (Elaichi), optional2 cups Assorted Fruits, apple, mango, red grapes, green grapes, pomegranateLike, comment, and share! Be sure to subscribe for more free recipes. If you make this recipe, tag us on Instagram or Facebook #pipingpotcurry. We love to hear about and see your success stories! Instagram - https://www.instagram.com/pipingpotcurryFacebook - https://www.facebook.com/pipingpotcurryPinterest - https://www.pinterest.com/pipingpotcurry/Join our Facebook Group to ask questions, share recipes, and more - https://www.facebook.com/groups/pipingpotrecipes/