Geylang Serai Ramadan Bazaar 2019 Food Guide Eatbook Event Food Guide EP 8

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Geylang Serai Ramadan Bazaar 2019 is here, and it'll be running from 3 May to 4 June. In this episode, Hafeez and Stephen take us on a tour to find out what's new and worth trying including a slew of Instaworthy food. Find out what items we'll go back for and which to avoid.

All our videos are non-paid reviews unless specifically stated.

Here's what we've covered in Ramadan Bazaar 2019:
1. Beef Bro
- Mala Beef Cube ($14.90)

2. Lobster Bro
- Lobster Nasi Lemak ($22.90)

3. Fooditude
- Chilli Crab Praffles ($15.90)
- Curry Chicken Praffles ($12.90)

4. BURP (WGS G359)*
- London Lobster Roll
- Regular Size: $12 / London Size:$19
- Laksa: Additional of $2

5. Alley
- Boba Pancake Stack ($9.90)
- Brown Sugar Creme Brulee ($5.30 M / $6.30 L)

6. Sofnade
- Assam Laksa in a bucket ($5)

7. Brothi
- Taro Milk Tea ($4)

8. The Mala Stop
- All-in Salted Egg Yolk Mala ($16.90)

9. Take a Bite
- White Rabbit Soft Serve ($6.00)
- White Rabbit Drink ($3.50 Regular / $4.50 Large)
- White Rabbit with Brown Sugar Pearls ($4.30 Regular / $5.30 Large)

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Featuring:
Hafeez Harris - https://instagram.com/hafeezharris/
Stephen Kim - https://www.instagram.com/stephentaekim/

Filmed by:
Koh Huiqing - https://www.instagram.com/chingqingbear/
Ho Jing Yi - https://www.instagram.com/hjyx_/
Gwen Lee - https://www.instagram.com/gwenleee/

Edited by:
Koh Hui Qing - https://www.instagram.com/chingqingbear/
Tan Ee Jing - https://www.instagram.com/jingle.tangle/

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