Giada De Laurentiis' Fettuccine Alfredo | Everyday Italian | Food Network

Toss fresh pasta with a rich, velvety sauce made with cream, butter and parmesan cheese for the comforting dinner of your dreams.
Subscribe to #discoveryplus to stream more #EverydayItalian: http://discoverypl.us/2NeKVgd.
Get the recipe ▶https://foodtv.com/3wcNMbO
Subscribe to Food Network ▶ http://foodtv.com/YouTube

Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. In Everyday Italian, Chef Giada De Laurentiis shares updated versions of the homey recipes she grew up with in her Italian family. She'll show you easy dishes that are perfect for every occasion: a weeknight meal, entertaining a crowd or a cozy dinner for two. Buon appetito!

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

Fettuccine Alfredo
RECIPE COURTESY OF GIADA DE LAURENTIIS
Level: Easy
Total: 20 min
Active: 20 min
Yield: 6 to 8 servings

Ingredients

18 ounces fresh fettuccine
2 1/2 cups heavy cream
1/2 cup fresh lemon juice
12 tablespoons unsalted butter
2 cups grated Parmesan
2 teaspoons grated lemon zest
Pinch freshly grated nutmeg
Salt and freshly ground white pepper

Directions

Cook the pasta in a large pot of boiling salted water until tender but still firm to the bite, stirring occasionally, about 4 minutes. Drain. Stir 2 cups of the cream and the lemon juice in a heavy large skillet to blend. Add the butter and cook over medium heat just until the butter melts, stirring occasionally, about 3 minutes. Remove from the heat. Add the pasta and toss. Add the remaining 1/2 cup of cream, and Parmesan to the cream sauce in the skillet. Add the lemon zest, nutmeg, salt, and white pepper. Toss the pasta mixture over low heat until the sauce thickens slightly, about 1 minute.

Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp
▶ WEBSITE: https://www.foodnetwork.com
▶ FULL EPISODES: https://watch.foodnetwork.com
▶ FACEBOOK: https://www.facebook.com/FoodNetwork
▶ INSTAGRAM: https://www.instagram.com/FoodNetwork
▶ TWITTER: https://twitter.com/FoodNetwork

#GiadaDeLaurentiis #EverydayItalian #FettuccineAlfredo #FoodNetwork

Giada De Laurentiis' Fettuccine Alfredo | Everyday Italian | Food Network
https://www.youtube.com/watch?v=WFWZm0Bhip8&feature=youtu.be
Share this Post:

Related Posts: