Gujarati Dhokla Recipes | Kochu Logam | Culinary Journey -4 Gujarat

Dhokla is a steamed lentil cake made with ground, fermented batter made of bengal gram (chana dal)
It is a very popular snack from Gujarati cuisine
Culinary Journey Kashmir to Kanyakumari. Join me in my food truck on this 7 day Journey
Day 4- Gujarat