Unseen footage ! How to make an Hawaiian Burger with prawns, pineapple, smoked and glazed ham ... Think of soft Brioche Buns, Smoky sweet pork, fresh pineapple , prawns, mint, lime, sweet & sour flavors and of course a bit of heat ! Softness of the brioche buns, Depth of flavors from the ham and the prawns, freshness from the pineapple, the mint and the lime, and hotness and smokiness from the sauce.Youtube Subscribe : http://www.youtube.com/subscription_center?add_user=frenchguycookingFacebook : http://www.facebook.com/frenchguycooking for mouth watering photos and good discussions ;)Instagram : http://instagram.com/frenchguycookingI am thinking of making a great cookbook, if you are interested, drop me a line there : http://www.frenchguycooking.com/the-cookbook-projectLots of love,Alexis Gabriel
