To celebrate Chinese New Year The Dumpling Sisters are back with a brilliant traditional recipe – Char Siu Barbecue Pork. Prepared in a hoisin and honey marinade then roasted until crisp and delicious, this pork dish will have everyone tucking in. Served over white rice and topped with a sticky sweet sauce this recipe is a firecracker!The Dumpling Sisters have their own channel with loads more incredible dishes for you to try: http://jamieol.com/5dbMgQThis recipe is taken from the Dumpling Sisters' Cook book "Over 100 favourite recipes from a Chinese family kitchen". Pre-order your copy now: http://jamieol.com/k9m88rAnd find the recipe here as a sneak peak: http://jamieol.com/hvOVe2Links from the video:Iced Chrysanthemum Tea | http://jamieol.com/2oDMC2Potsticker Dumplings | http://jamieol.com/7UXogdFor more nutrition info, click here: http://jamieol.com/D3JimMJamie Oliver's Food Tube | http://jamieol.com/M2xkcFSubscribe to Food Tube | http://jamieol.com/kLO4XoTwitter: http://jamieol.com/wY1ZTBJamie's Recipes App | http://jamieol.com/E0TVBdTumblr: http://jamieol.com/6BR1lTFacebook | http://jamieol.com/sZmG6SMore great recipes | http://www.jamieoliver.com#FOODTUBEx