Today Im showing you how to cook lobster tails with a recipe thats easy to prepare, but so big on flavor! Ive been making this lobster tails recipe since I first started cooking professionally with chef Homaru Cantu (of Chicagos MOTO fame), back when we worked together at Lake Arrowhead Resort in California. We made this garlic butter lobster tail recipe for New Years Eve back in the 1990s and it sold like crazy!This garlic butter lobster tail recipe uses just a few ingredients. I bought my lobster tails at Costco, and the price was just $50 for 6 tails, as opposed to $50 or more per serving at most California restaurants! Here's what you'll need to make the lobster tails. Note: You can cook this lobster tail on the grill, but it can be just as easily made on a cast iron grill or even a frying pan inside the home.#lobstertailrecipe #grilledlobstertail #lobstertailEasy Garlic Butter Lobster Tails 6 lobster tailsFor each two tails:2 teaspoons chive oil (1 per tail) or your favorite olive oil or grapeseed oil: https://www.youtube.com/watch?v=JykoL8DSeMc1 pinch kosher saltFresh cracked pepperHow to Make Lobster Tail Butter Baste:2 heaping tablespoons butter1 teaspoon garlic-shallot puree1/4 cup water, as needed, with 1/2 cup extra on hand2 tablespoons fresh Italian parsley1 pinch salt, if desiredFresh minced chives, as garnishTo prepare this lobster tail with butter, youll need an outdoor grill or a cast iron grill pan. Watch the video to see how its made!I recommend serving this with garlic mashed potatoes, filet mignon and creamed spinach!Garlic Mashed Potatoes: https://www.youtube.com/watch?v=Fe4tO5vW9_ECreamed Steakhouse Spinach: https://www.youtube.com/watch?v=OdU0qsNc1YYBacon Wrapped Filet Mignon: https://www.youtube.com/watch?v=yRL7SNJLSEQSTAY IN TOUCH!https://www.Facebook.com/ChefTipshttps://www.Instagram.com/ChefTipshttps://www.Twitter.com/ChefTips