Scott Leyath of the The Sporting Chef give his best Venison Burger recipes, Tiffany Haugen shows how to process venison, Stacy Harris makes Venison Scallopine, Alan Clemons has hand relief, Cee Dub shows how to handle hot coals and Buddy smokes grass carp.More recipes at http://thesportingchef.com Facebook: https://www.facebook.com/thesportingchef Instagram: https://www.instagram.com/sportingchef Twitter: https://www.twitter.com/sportingchef Pinterest: https://www.pinterest.com/sportingchef