The black and white cookie is certainly one of New York's most iconic dessert but what make's this thing so special? Join me as I head on a black and white cookie quest all around the city, in order to gather the gather the information I need in order to crack the code of this "simple cookie" at home! Hit me up on Instagram @lifebymikeg if you want to contribute an idea for an episode of sweet toothhttps://www.instagram.com/lifebymikeg/?hl=enFull Recipe (after 7 failures...) Black and White Cookie 8 tbl’s of softened butter1/4 cup of sugar 2 small eggs (1 large egg)1/2 tsp of baking powder1/2 tsp of baking Soda 1/2 cup of buttermilk 1 and 3/4 cups of cake flour Bake Cookie at 400 Degrees for 12-15 minutes Vanilla Icing Recipe 1 tbl coconut oil1 tsp corn syrup 1/4 cup of whole milk 1.5-2 cups of powdered sugar (add until thick) Heat to 140 degrees Chocolate side Melt 1/2 cup of 100% dark Chocolate and add it to the vanilla frostingAll music provided royalty free by EpidemicSound
