Edible black chokeberry (Aronia melanocarpa) fruit has been cited as having one of the highest phytonutrient contents of any fruit. They are useful in baking, made into syrups, jams, jellies, wine making, as a dye, a food colourant. For more info see the links below.- Black Chokeberry (identification, trunk/bark, branches/twigs, height, leaves, flowers, fruit, habitat & edible parts): https://www.ediblewildfood.com/black-chokeberry.aspx- Wild Berry Sauce Recipe: https://www.ediblewildfood.com/wild-berry-sauce.aspx#chokeberry #edibleberries #blackchokeberry
