This African Salad (Abacha) is a staple dish in Nigeria and amazingly very easy to create. Enjoy!!Full Recipe Details See full details belowSubscribe to my channel https://www.youtube.com/channel/UCCNvbv5IQV77Gsh-c-v8nfg?view_as=subscriberWatch my previous video How to Make Vegetable Salad https://youtu.be/K6sgvvGso8MHow to Make Vegetable Soup https://youtu.be/s5H3CW-wDnAHow to Make Goat Meat Jollof Rice https://youtu.be/GvHc8Q4UTgE--------------------------------------------------------------------------------------------------Lets be friends:Instagram: https://www.instagram.com/zeeliciousfoods/Twitter: https://twitter.com/zeeliciousfoodsFacebook: https://www.facebook.com/zeeliciousfood/Website: www.zeeliciousfoods.comI am open to doing business with you. Send me a mailEmail:
[email protected]Love,WinnieIngredients- 6-7 cups wet abacha- 1/2 cup palm oil- 2 cooking spoons potash water- 1 cup ugba/ukpaka/african oil bean seed- 1 onion bulb- 3 scotch bonnet peppers (atarodo)- 2 seasoning cubes- 1 table spoon crayfish- 1/2 table spoon ground pepper- Salt to taste- Utazi leaves- Garden eggs- Smoked fish#ZeeliciousFoods #AfricanSalad #Food