Marinated flank or skirt steak is grilled to perfection for the best Authentic Carne Asada recipe. This tender, grilled meat is full of authentic Mexican flavor.__________ CLICK FOR RECIPE ___________PRINTABLE RECIPE: https://thestayathomechef.com/authentic-carne-asada/ Ingredients 2 limes, juiced 4 cloves garlic, crushed 1/2 cup orange juice 1 cup chopped fresh cilantro 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 cup olive oil 1 jalapeno, minced 2 tablespoons white vinegar 2 pounds flank or skirt steakInstructions00:00:29 - How to make marinade for carne asada00:01:55 - How to grill carne asada00:02:25 - How to slice carne asada against the grain1 00:00:29 - In a gallon size resealable bag, combine lime juice, crushed garlic, orange juice, cilantro, salt, pepper, olive oil, jalapeno, and vinegar. Squeeze it around to mix it up.2 00:01:25 - Put the entire flank steak into the resealable bag. Seal it up tight. Make sure all the meat is exposed to the marinade, squishing the bag around to coat. Refrigerate for at least 2 hours, or overnight.3 00:01:55 - Heat an outdoor grill to high heat.4 00:02:01 - Remove the flank steak from the marinade, and discard excess marinade. Cook on the grill for 7 to 10 minutes per side.5 00:02:25 - Once done, remove from heat and let rest 10 minutes. Slice against the grain, and serve.Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.SUBSCRIBE to my channel: http://youtube.com/thestayhomechefFACEBOOK: The Stay At Home ChefINSTAGRAM: TheStayAtHomeChefPINTEREST: The Stay At Home ChefTWITTER: TheStayHomeChefCONTACT ME:
[email protected]The Stay At Home Chef offers restaurant quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. Were taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
