Bringing to you a little something borrowed from the cuisines of Bengal, Odisha and Kashmir, our easy recipe for these Dahi Wale Baingan will make you believe in love at first bite, even if you arent a fan of brinjals! Ingredients:1 eggplant2 tbsp mustard oil2 cardamomasafoetida, a pinch1 tbsp fennel powder1 tsp ginger powder1 cup curd , beat well2 tsp red chili powder1/2 tsp turmeric powderSalt to tasteFeaturing Chef SayaliSUBSCRIBE to our Channel - http://bit.ly/SubscribeToIndiaFoodNetworkFollow Us on Social Media :-Facebook: https://www.fb.com/indiafoodnetworkTwitter: https://twitter.com/IFN Instagram: https://www.instagram.com/indiafoodnetwork/IFN Website: https://indiafoodnetwork.in/Love our recipes? Hit 'LIKE' and show us your support! :)Post your comments below and share our videos with your friends. Spread the love! :)#dahikebaingan #quickmealideas #shortsindia #familyrecipe #foodies #reelsindia #trendingvideos #desifood #homemadefood #indiancuisine #videooftheday #recipeoftheday #recipevideo #indianfood #recipeshare #trending #viralvideos #gharkakhana #easyrecipes #indiafoodnetworkhindi #feedfeed #heathyrecipes #khattebaingan #indianfoodie #healthyindianfood #summerrecipes #indiafoodnetwork