How to Make Kaju Katli at Home: Step-by-Step Guide Kaju Katli Recipe

Kaju Katli, also known as Kaju Barfi, is a beloved Indian sweet delicacy that embodies the rich flavors and textures of traditional Indian desserts. This delectable treat features a smooth, melt-in-your-mouth consistency with a subtle yet distinct flavor of cashews and a hint of sweetness.

Kaju Katli is often enjoyed during festivals, celebrations, and special occasions, making it a staple in Indian sweets. Its simplicity, combined with its irresistible taste, has made it a favorite among people of all ages.

Whether you're indulging in it as a treat for yourself or sharing it with loved ones, Kaju Katli promises to delight the senses with its delicate texture and rich, nutty flavor.

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INGREDIENTS
250 gms Cashews
1 cup Powdered Sugar

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