This fresh summer pasta can be eaten hot or cold and comes together in just minutes. It's 15 Minute Italian Garden Pasta and it's amazingly delicious!__________ CLICK FOR RECIPE ___________PRINTABLE RECIPE: https://thestayathomechef.com/15-minute-italian-garden-pasta/ Ingredients 1 pound spaghetti pasta 2 large tomatoes diced 1/2 cup fresh basil chiffonade 2 cloves garlic minced 1/4 cup extra virgin olive oil 1/4 teaspoon salt to taste 1/4 teaspoon black pepperInstructions00:00:38 - How to chiffonade basil00:02:02 - Quick recap 15 Minute Italian Garden Pasta recipe1 00:00:13 - In a large saucepan, cook pasta according to package directions.2 00:00:18 - Meanwhile, prepare the rest of the ingredients. Combine the chopped tomatoes, basil, minced garlic, and olive oil in a large bowl.3 00:01:05 - Drain the pasta and add it into the large bowl. Stir to combine and add salt and pepper to taste. Toss and serve hot or cold. Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.SUBSCRIBE to my channel: http://youtube.com/thestayhomechefFACEBOOK: The Stay At Home ChefINSTAGRAM: TheStayAtHomeChefPINTEREST: The Stay At Home ChefTWITTER: TheStayHomeChefCONTACT ME:
[email protected]The Stay At Home Chef offers restaurant quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. Were taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
