Learn how to make Murgh Malai Chicken Tikka (). This Murgh Malai Chicken Tikka is a healthier re-creation by Chef James, as regular cream was used instead of heavy cream and olive oil is used instead of the popular ghee or butter which are being frequently used in Indian dishes and thats exactly why we love home cooked food! The feel good factor of cooking a dish healthier makes cooking and eating enjoyable! Get the recipe for Murgh Malai Chicken Tikka:https://www.sharefood.sg/2016/10/27/murgh-malai-chicken-tikka/Visit our website for the full recipe list!http://www.sharefood.sgCheck out our channel for more food recipes!https://www.youtube.com/c/sharefoodsingaporeHave a recipe to share with us? Submit them here:http://www.sharefood.sg/submit-recipeSubscribe to our newsletter for the latest recipe!https://mailchi.mp/sharefood/subscribeSOCIAL MEDIAFacebook: https://www.facebook.com/ShareFoodSingapore/Instagram: https://www.instagram.com/sharefood.sg/Pinterest: https://www.pinterest.com/sharefoodsg/
