#Akamu #howtomakeakamu #howtomakepapHave you ever wondered why your akamu ogi pap comes out watery, with lumps and not thick. watch this video to find out how to make the perfect og/akamu/pap/corn pudding without lumps and not watery too. Just thick and perfect. this is a popular Nigeria breakfast made from corn. it is often served with protein by the side.Click here to watch how I processed the Pap from corn https://youtu.be/U9-h4grgTQshow to make Akara ( beans ball) https://youtu.be/49k0x4Ff3-Ahow to make okpa ( Bambara nut ) https://youtu.be/LteI3NmPzfMhow to prepare moi moi https://youtu.be/7Gv617YkR1ohow to prepare beans porridge and fried plantains https://youtu.be/hydPsSwKSrIplease like and leave me a comment. Also share this videos. Click here to Subscribe https://www.youtube.com/c/AdorableKitchenFollow me on Facebook @ http://facebook.com/adorablekitchenonlineFollow me on Instagram @ http://instagram.com/adorablekitchenonlinemusic credit https://www.bensound.com/