Sabudana vada is a popular snack made with tapioca pearls known as sabudana. These are crisp from outside yet soft & fluffy from inside. Sabudana vada are also eaten as a fasting food by many hindus. So only a handful of ingredients go into making this.If you are not making it for fasting, then feel free to add about 1 tbsp of ginger garlic chopped or paste, handful of mint leaves and some corn starch or rice flour.For more details on making the perfect sabudana vada, check detailed post on my blog here:https://www.indianhealthyrecipes.com/sabudana-vada-recipe/
