How To Cook Pepper Chicken By Gitika | India Food Network

Peppery and spicy, this chicken preparation will surely make your mouth salivate!
Straight from Gitika's Assamese kitchen, try this recipe at home and watch your loved ones ask for more.

Stay tuned to know more!

Ingredients
200 gm. Chicken
3 Thinly Sliced Onions
3 Tbsp. Mustard Oil
2 Peeled and Halved Potatoes
2 Tsp. Garlic
1 Tsp. Ginger
Green Chillies
Turmeric Powder
Salt To Taste
½ Tsp. Pepper

Tip
1.Use a cast iron wok to cook food to impart it with a distinctive flavor
2.Use freshly ground pepper instead of packaged pepper for better flavor
3.To save cooking time, always add warm water to the chicken

Learn to make Chicken Biryani https://www.youtube.com/watch?v=LPB33WnQcko

Click Here For Chicken Do Pyaja Recipehttps://www.youtube.com/watch?v=RCibc5EFWFA

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