Thick-cut Rib Steaks, also known in some parts as bone-in Ribeye steaks, scotch fillets, or some even call 'em Cowboy Steaks, are grilled up at the Pit. ↓↓ Print 'COWBOY RIB STEAKS' recipe here ↓↓https://bbqpitboys.com/blogs/recipes/cowboy-rib-steaks▷ All Our Recipes: https://bbqpitboys.com/blogs/recipes--------------------------------------------------------------------------------------------- BBQ Pit Boys SHOP -- ► T-shirts & Gear: https://bbqpitboys.com/collections/apparel ► Original SPG Seasoning: https://bbqpitboys.com/products/spg-bbq-seasoning ► Rubs & Seasonings: https://bbqpitboys.com/collections/rubs-seasonings ► Knives & Tools: https://bbqpitboys.com/collections/knives-tools ► Smokers & Grills: https://bbqpitboys.com/collections/smokers-grills ► Start a Chapter: https://bbqpitboys.com/apps/store-locator/all-------------------------------------------------------------------------------------------#BBQPitBoys #BBQ #Recipes #Grilling #BoneInRibSteak
