Who remembers Flumps? I mean, they're still a thing but they are a big thing from my childhood! Why not pair them up with colourful Circus Meringues - https://youtu.be/EdF9qADp2msSubscribe! - http://crmbs.co/VIdnFMRecipe - For the powdery coating...150g icing sugar100g cornflourFor the Marshmallow...24g powdered gelatine + 120ml cold water150g caster sugar90g + 90g liquid glucose60ml cold water2 tsp vanilla extract**Important temperature!!! - 116°Celcius!!!**---MY INSTAGRAM: http://crmbs.co/7tggoCAKESTAGRAM: http://crmbs.co/E0o3zMY FACEBOOK: http://crmbs.co/2hjIOTHE CAKE BOOK: http://crmbs.co/lsGcwSUBSCRIBE FOR WEEKLY VIDS: http://crmbs.co/7TDmMORE CAKE: http://crmbs.co/VLxTVISIT OUR SHOP -Crumbs & Doilies1 Kingly CourtLondonW1B 5PW