How To Make Spicy Mexican Egg Curry. Check out on WOW Recipes. Mexican Egg Curry Recipe is a deliciously rich gravy, tastes exactly like the ones you get in continental countries. These are perfect with some fresh salad on the side. Step by step video included after the recipe. Subscribe to #WOWRecipes for more latest Kitchen Recipe videos, Indian Snacks, Dishes and many more Latest Cooking videos.Step 1Heat the oil in a 20cm (base measurement) non-stick frying pan over medium heat. Cook the onion, stirring, for 1-2 minutes or until the onion is soft. Add the garlic and paprika, and cook, stirring, for 1 minute or until aromatic. Add the tomato and capsicum, and cook, stirring often, for 3-5 minutes or until the tomato is soft.Step 2Add the stock. Reduce heat to low and simmer for 5 minutes or until the mixture thickens. Season with salt and pepper. Crack 1 egg into a small cup. Use the back of a spoon to make a hollow in the sauce. Pour in the egg. Repeat with the remaining egg. Cook for 2-3 minutes or until the eggs are set.Subscribe Us: https://www.youtube.com/user/wowrecipes
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