Restaurant style Makhni gravy , dal makhni or even chole bhature most gravy which restaurant style has tomato have tomato puree in them but commercial purees taste different from homemade so In this video I have tired discuss this topic Hope you like it...Full Info will updated on the website by tomorrow morning :(************************************************************************PRODUCTS THAT I USE:Citric Acid : http://goo.gl/TZ5D0MMy Voice Recorder (mic) : http://goo.gl/eQJPRhMy Main Camera : Canon 70d : http://goo.gl/xr53XfOther Camera : http://goo.gl/9ri6OyHandi : http://goo.gl/DvSiWXInfrared Thermometer Gun : http://goo.gl/ZIFsznPh Scale : http://goo.gl/zbaLgPCooking Thermometer : http://goo.gl/CuIVlBElectric Weighing Scale : http://goo.gl/SCDpUY***********************************************************************Website : http://www.bharatzkitchen.comFacebook : http://www.facebook.com/bharatzkitchenTwitter : @bharatzkitchenInsta : @bharatzkitchen***********************************************************************MUSIC CREDITS:music by : soundcloud.com/jeff-kaaleInstagram : www.instagram.com/jeffkaale/Also :YOUTUBE CREATEIMOVIE SOUNDHTTP://WWW.INCOMPETECH.COMHTTP://WWW.BENSOUND.COMBHARATZMUSIC