View full recipe at http://www.manjulaskitchen.com/idli-manchurian/Learn how to make Idli Manchurian (Indo Chinese Dish) Recipe by ManjulaIngredients:• 4 idlies, I am using left over idlies, I do have the recipe for idli• About 2 cups sliced yellow and green bell pepper, use any color bell pepper• ¼ teaspoon salt• 2 tablespoons oil for stir-frying, idlies and bell pepperFor Sauce• 6 whole red chilies• 2 tablespoons oil (canola or vegetable oil)• 2 tablespoons soy sauce• 1 tablespoon vinegar• 1 tablespoon ginger paste or finely grated ginger (adrak)• 1 tablespoon tomato paste• ½ teaspoon sugar• 2 teaspoons corn starch or arrow root powder• Approx. 1 cup waterTypography - Wildbeez Interactive (http://www.wildbeez.com)
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Prep Time - 10 mins
Cook Time - 20 mins
Total Time - 30 mins
Servings - 3 people