Have you noticed Indian Onion salad being served along with green chutney and poppadoms before your main course is brought to you at an Indian restaurant? This popular Indian salad, called Laccha Pyaaz, made with sliced onion rings tossed in a tangy, spicy dressing and fresh herbs, is a perfect accompaniment to your Indian meals.https://pipingpotcurry.com/indian-onion-salad/INGREDIENTS1 Red Onion medium teaspoon Red Chili powder (Mirchi powder) I used Kashmiri chili powder, adjust to taste teaspoon Roasted Cumin Powder teaspoon Chaat Masala1 Green Chili Pepper finely diced, adjust to taste2 tablespoon Cilantro leaves finely chopped2 tablespoon Mint leaves (Pudhina) optional, finely chopped2 tablespoons Lime juice teaspoon Salt adjust to tasteLike, comment and share! Be sure to subscribe for more free recipes. If you make this recipe, tag us on Instagram or Facebook #pipingpotcurry. We love to hear about and see your success stories! Instagram - https://www.instagram.com/pipingpotcurryFacebook - https://www.facebook.com/pipingpotcurryPinterest - https://www.pinterest.com/pipingpotcurry/Join our Facebook Group to ask questions, share recipes, and more - https://www.facebook.com/groups/pipingpotrecipes/