Sindhi cuisine is very rarely served in restaurants. Kailash Parbat being one such chain that specializes in Sindhi cuisine. In this episode Chef and Entrepreneur Manoj Mulchandani will showcase the recipe for the very popular Sindhi Kadhi served at their restaurant chain.Ingredients:2 drumsticks1 tomato, chopped5-6 ladies fingers1 lotus stemCauliflower1 guar (cluster beans)1 carrot1 potato, chopped and diced1 suran (yam), diced100g curry leaves1 tbsp mustard seeds1 tbsp haldi powder (turmeric powder)1 tbsp red chilli powder250g besan (gram flour)1 tbsp jeera seeds (cumin seeds)5-6 green chillies, choppedTamarind pulpSalt to tasteOil for cookingWaterMini's wardrobe courtesy: MineralLearn more such Sindhi recipes here:http://www.youtube.com/playlist?list=PLDn0RqHU2n_4-MR6NTMlypWmH0Dytna-RFind out how to make aloo tikki:http://www.youtube.com/watch?v=juZLfSDIy7M&list=SPDn0RqHU2n_4-MR6NTMlypWmH0Dytna-R&index=2Follow us on Facebook: https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=tsFollow us on Twitter:@infoodnetwork