Indian Street Style Pasta - CookingShooking Masala Chilli Pasta Recipes | Yaman Agarwal

Friends, today let's make Chilli Pasta which is in Indian Street Style... Perfect as an evening snack, and also for lunch box!

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Penne / Pipe Pasta - 2 Cups
Water - 1 liter
Salt - to taste
Tomatoes - 3 medium / 1 bowl
Dry Whole Red Chilli - 4-5
Garlic Cloves - 10-12
Capsicum - 1 long cut
Maggi Magic masala - 1 packet
Oregano Mix - 1 tsp
Oil - 2 tbsp
Cream - 1 tsp

Kitchen Products I use:
Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq
Kitchen Weight Scale - https://amzn.to/2ug3G65
Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast - https://amzn.to/2KZSkdn (small pack)
Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches)
Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC
Good NonStick Pan - https://amzn.to/2zl0hsa
Whipping Cream - https://amzn.to/2ugPB8m
Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough)
Microwave - https://amzn.to/2ubhHmn (not good)

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